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Las Vegas Winning Recipes Author:  Golden West Editors ISBN:  978-1-58581-020-8 Pub Date:  10/1/2006 Size:  5 1/2" x 8 1/2" Binding:  Perfect Bound Price:   $10.95	Click to enlarge
ABOUT THE BOOK
From the Publisher No gamble here as you stack your chips next to a new favorite recipe dealt to you by Las Vegas Winning visitors. Whet your appetite with these tried-and-true dishes: Fremont Street Shrimp Jambalaya, Vegas Strip Salmon, Winning Walnut Pie, Silver Dollar Pancakes and many more. Includes 'Best Bet tips' on: Roulette Table, Baccarat, Winning Poker Hands, Craps and more. You're always a winner with Las Vegas Winning Recipes!
SAMPLE RECIPE DEALER'S GREEN CHILE MEATBALLS
1 lg Onion, minced Oil 2 lbs. lean Ground Beef 1 cup dried Bread Crumbs 2 Eggs 1/2 tsp. Chili Powder 2 tsp. Seasoned Salt 1/2 tsp. Black Pepper 1 can (8 oz.) diced Green Chiles, drained Saute onions in oil. In a large bowl, combine meat, bread crumbs, eggs, spices and chiles. Add sauteed onions. Shape meat into 1-inch balls and place on baking pan. Bake at 350 degrees for 15 minutes. Drain grease and return pan to oven for another 15 minutes. Serve on toothpicks garnished with parsley.

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