American Traveler Press
HOME
Catalogs/Order Forms
AUTHORS
ABOUT US
CONTACT US
TESTIMONIALS
Cookbooks Western Books Easy Field Guides David Grayson American Traveler Children's Books

Southwestern Cookbooks


 
EASY BBQ SAUCES, RUBS, MOPS, MARINADES AND MORE!

Author:  NA

ISBN:  978-1-585810-23-9

Pub Date:  10/1/2007

Size:  5 1/2" x 8 1/2"

Binding:  Comb

Price:   $10.95

Click to enlarge
ABOUT THE BOOK
From the Publisher
The secret is in the sauce! Experiment with these mouthwatering BBQ sauces, marinades, mops and rubs to create or adopt your own secret sauce. Become the BBQ grillmaster among your family and friends.
 
SAMPLE RECIPE
GOLDEN GRILL BARBECUE SAUCE
1/4 cup Sugar
2 Tbsp. Cornstarch
1/2 tsp. Allspice
1/2 tsp. Cloves, ground
1 cup fresh Orange Juice
2 Tbsp. Vinegar
4 Tbsp. Butter or Margarine

Comgine sugar, cornstarch, allspice and cloves in a small saucepan. Slowly stir in orange juice and vinegar. Stir constantly over medium heat until sauce thickens. Boil for 3 minutes. Stir in butter. Makes 1 cup sauce.
 

< < < Back

Follow us on
follow us on Facebook

Search our site

Cart Total:  $0.00
Qty:
View Cart Checkout